Today I made almond bread. Its got a lot of protein, fiber, and calories. Great for weight gain or a high energy food for hikes. Oh it's paleo too. Its pretty dang tasty.
2 - 2 1/2 cups of almond flour
1 tablespoon of baking powder
4 whole eggs
5 tablespoons of organic coconut oil
1/2 cup hot water
Something to keep it from sticking to your pan
Preheat the oven to 350 degrees. Mix the dry ingredients then the wet. Combine them. After combining mine I added dried cranberries, apricots, and banana chips. I find that regular bananas can add a bit too much moisture to the bread. You can add ground flaxseed or other stuff as well. Poor your almond muck into a 4x8 pan and bake for 40 minutes, longer if needed.
Here are a few photos of the finished product. If I had planned ahead I would have taken a photo of the ingredients and mixed up sludge batter.